A classic stir fry with crunchy cashews and fresh herbs. Although this is a beef stir fry you can substitute it for chicken, fish or tofu
Chicken soup flavoured with coconut and curry makes this Thai recipe a favourite. Snow peas, tomato and chicken breast give this soup flavour, texture and a wealth of nutrients.
A spicy curried fish with a variety of green vegetables that is sure to warm up your dinner. If you are sensitive to spices, just go easy on the curry paste