Bun-Free Cajun Beef Burgers
Shake up your traditional burger by swapping the refined carb bun with a sheet of lettuce. These guys have a big flavour boost from the Cajun seasoning, resulting in the perfect ratio of juiciness to flavour.
Print Recipe Bun-Free Cajun Beef Burgers
Combine all seasoning ingredients into bowl and mix well.
In a medium mixing bowl, combine the ground beef with 1-2 tablespoons of the Cajun seasoning blend to achieve desired level of spice.
Shape the beef mixture into 2 patties. Cook in a skillet or grill over medium-high heat for 3-5 minutes per side or until burgers reach desired doneness.
Top your burgers with onion, tomato, capsicum and avocado and wrap in lettuce leaves.
Store any remaining seasoning blend in an airtight container for future use.